This holiday, I queued for more than 2 hours for this satay celup... Although my friends and I only use not more than 1 hour to filled our stomach... but worth for the queue...
Super Long Q... |
From evening 5.30pm queue till 8 pm... Sky also dark already.... |
Self-service...RM0.80 per stick |
Various choices.... |
My satay celup... :):):) |
Satay Sauce |
Owner is putting some spices into the satay sauce |
Stirred well.... |
Done.... |
Here's the catch...RECYCLE SAUCE! Apparently, the rumors started way back in 653BC. How do they do it?
Step 1) Collect ALL unfinished sauce.
Step 2) Dilute it with water to make it looked "new".
Step 3) Mix the remaining ingredient like peanuts and chilli flakes in front of dumb ass customers.
Step 4) Serve it to unsuspecting dumb ass customers.
Do you believe?
For me, since I choose to eat... so I choose not to think so much lor.... I'll eat until I really saw the story, then maybe I'll consider to stop... :p:p:p
Ta Da.... Soaked cuttlefish |
Still long Q after I finished my dinner... :s |
Capitol Satay located :-
41, Lorong Bukit Cina,
Melaka
Operating Hours:
Tuesday - Sunday (Closed on Monday)
5.00 p.m till last customer (late night)
Wau.. what a great blog you've share with us!! and your great skill of photography!!!! Proud of you!!! Cheers! Here we start the makan makan trip... Be your follower :)
ReplyDeleteThanks Jean... I'm just a beginner... there are more to learn from you... still got lots of photos need to choose to put in here :):):)
ReplyDeleteThanks for your support!